S1E1:Galicia
Rick Stein's Spain
14 Jul 201159 minTV-PG
Celebrated chef Rick Stein begins his Spanish culinary adventure in Galicia on the Atlantic coast. Hitting the road in his old, trusty RV, he discovers places off the beaten track and samples the classic dishes of rural Spain. Around Santander, he sees a traditional paella dish cooked in the street, and samples some ‘pinchos’, or some small Spanish snacks, originating from the Basque country.
