Senegal3 Feb 2024A West African ode to a fiery chicken dishIn his cookbook, Simply West African, chef Pierre Thiam shares his Senegalese recipe for crisp, chilli-packed piri-piri chicken.3 Feb 20248 Jun 2021The iconic rice dish people fight overEvery West African country has at least one variation of Jollof rice, and it both divides and unites the region.8 Jun 202116 Nov 2020The country ruled by kindnessCharacterised by generosity, hospitality and warmth, teraanga is everywhere in Senegal, and has helped shape the nation’s identity.16 Nov 2020
