The Interview
The Interview
Tom Kerridge: Has the pandemic changed the way we eat?
Up next
4 June 2021
23 minutes
Available for over a year
How long will it take the hospitality business to recover from the pandemic, and is there a new recognition of the link between our food and our health? Stephen Sackur speaks to British chef Tom Kerridge.
(Photo: Tom Kerridge sits in his restaurant with Stephen Sackur)
