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Fried chicken with bread and butter pickles

by Carl Clarke
Main course

Fried chicken with macaroni cheese

by Matt Tebbutt
Main course

Fried chicken with pumpkin and Brussels sprouts

by Marcus Samuelsson
Main course

Fried chicken with warm blue cheese sauce

by Ellis Barrie
Light meals & snacks

Fried chicken, ital vegetables and rundown sauce

by Andi Oliver
Main course

Fried chicken, potato salad and dirty rice

by Matt Tebbutt
Main course

Fried cornbread with seafood and Sichuan oil

by Matt Tebbutt
Main course

Fried corned beef Reuben sandwich

by Matt Tebbutt
Light meals & snacks

Fried courgettes with goats’ cheese, almonds and truffle honey

by Matt Tebbutt
recipe

Fried cuttlefish with chilli butter

by Matt Tebbutt
Light meals & snacks

Fried eggs and green salsa on tortilla chips (chilaquiles)

by Rick Stein
Brunch

Fried eggs three ways

by The BBC Food team
Brunch

Fried fish in cornflake crumb with mushy peas and tartare sauce

by Matt Tebbutt
Main course

Fried fish in oatmeal with tartare sauce

by The Hairy Bikers
recipe

Fried fish tacos with lime and coriander cabbage and chipotle cream

by Matt Tebbutt
Main course

Fried fish with Jamaican bun and cheese

by Judi Love
Main course

Fried flat fish with a bean stew

by James Martin
Main course

Fried goats’ cheese

by The Hairy Bikers
Starters & nibbles

Fried gurnard with sweetcorn relish and jalapeño mayonnaise

by Nathan Outlaw
Light meals & snacks

Fried halibut steaks

by Nigel Slater
Main course

Fried ham and cheese sandwich

by Simon Hopkinson
Light meals & snacks

Fried hen of the wood bites

by Jack Croft and Will Murray
Light meals & snacks

Fried lamb breast

by Tom Kerridge
Starters & nibbles

Fried lentils, mango chutney and eggs

by Georgina Hayden
Light meals & snacks
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