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French

Show off your culinary skills with regional and traditional French treats such as coq au vin.

French recipes

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Showing 1 - 24 of 49recipes

Pain au lait

by Richard Burr
Cakes and baking

Pancakes with Parma ham and asparagus

by Simon Hopkinson
Main course

Paris-Brest

by Angela Hartnett
Cakes and baking

Paris-Brest

by Mary Berry
Cakes and baking

Parmesan French toast

by Nigella Lawson
Brunch

Pastry cream

Cakes and baking

Paul Hollywood's baguettes

by Paul Hollywood
Cakes and baking

Paul’s chocolate éclairs

by Paul Hollywood
Cakes and baking

Pea and bacon omelette

by Akis Petretzikis
Light meals & snacks

Pear and apricot frangipane tart

by Paul Hollywood
Cakes and baking

Pear pain au chocolat

by Richard Burr
Cakes and baking

Pear tarte tatin

by Alex Greene
Desserts

Pears poached in cardamom, cinnamon and chilli syrup with salted caramel sauce

by The Hairy Bikers
Desserts

Peas à la français with poached eggs and toasts

by Glynn Purnell
Main course

Peppered beef fillet with polenta chips and salad

by Michel Roux Jr.
Main course

Perfect boeuf bourguignon

by The Hairy Bikers
Main course

Perfect profiteroles

by Edd Kimber
Cakes and baking

Pheasant pithiviers

by Raymond Blanc
Main course

Pineapple tarte tatin with coconut rum ice cream

by Matt Tebbutt
Desserts

Pissaladière with olives and anchovies

by The Hairy Bikers
Light meals & snacks

Pistachio, lemon and raspberry friands

by Liberty Mendez
Cakes and baking

Pistou linguine

by Mary Berry
Main course

Pistou soup

by Rachel Khoo
Light meals & snacks

Plum and marzipan tarte tatin

by Mary Berry
Desserts

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French dressing

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Fricassée

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Gâteau

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Gratin

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Hollandaise sauce

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Mayonnaise

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Millefeuille

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Moules marinière

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Niçoise salad

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Omelette

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Quiche

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Rillettes

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Salmon en croute

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Soufflé

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Tarte tatin

dish

Vol-au-vent

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Related ingredients

Artichoke

ingredient

Bouquet garni

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Brie

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Calvados

ingredient

Camembert

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Champagne

ingredient

Chantilly cream

ingredient

Charcuterie

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Cider

ingredient

Comté

ingredient

Crème fraîche

ingredient

Dijon mustard

ingredient

Flageolet beans

ingredient

Fleur de sel

ingredient

Foie gras

ingredient

Fromage frais

ingredient

Herbes de provence

ingredient

Lardons

ingredient

Mangetout

ingredient

Mesclun

ingredient

Poussin

ingredient

Puy lentils

ingredient

Roquefort

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Saucisson

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Vacherin

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Vermouth

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