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Vegan chickpea tacos with mango salsa

by Matt Tebbutt
Main course

Vegan chilli

by Justine Pattison
Main course

Vegan chilli with peanut butter cabbage

by Zimwomen Association
Main course

Vegan chocolate and beetroot cake

by Matt Tebbutt
Cakes and baking

Vegan chocolate and macadamia nut cookies

by Charlotte O'Leary
Cakes and baking

Vegan chocolate cake

by Annie Rigg
Cakes and baking

Vegan chocolate chip cookies

by Annie Rigg
Cakes and baking

Vegan chocolate cupcakes

by Matt Pritchard
Cakes and baking

Vegan chocolate fudge icing

by Charlotte O'Leary
Cakes and baking

Vegan chocolate ice cream

by Annie Rigg
Desserts

Vegan chocolate orange truffle bites

by Hemsley + Hemsley
Cakes and baking

Vegan chocolate torte

by Paul A Young
Desserts

Vegan Christmas cake

by Sarah Cook
Cakes and baking

Vegan cinnamon buns

by Annie Rigg
Cakes and baking

Vegan coconut macaroons

by Hemsley + Hemsley
Cakes and baking

Vegan cottage pie

by Rosie Reynolds
Main course

Vegan courgette and sweetcorn fritters

by Saskia Sidey
Light meals & snacks

Vegan cream “cheese”

by Sophie Whitbread
Other

Vegan creamy courgette pie

by Elly Smart
Main course

Vegan creamy mushroom pasta

by Mike Reid
Main course

Vegan crème brûlée

by Philip Khoury
Desserts

Vegan crème caramel

by Philip Khoury
Desserts

Vegan doughnuts

by Ellis Barrie
Cakes and baking

Vegan elote

by Gaz Oakley
Side dishes
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