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How to make fish soup

by Paul Merrett
Main course

How to make flatbread

by Patrick Ryan
Cakes and baking

How to make ice cream

by William Leigh
Desserts

How to make icing

by Stacie Stewart
Cakes and baking

How to make jam

by Thane Prince
Other

How to make lasagne

by Allegra McEvedy
Main course

How to make lemon meringue pie

by Rosemary Shrager
Desserts

How to make macaroni cheese

by Lisa Faulkner
Main course

How to make marmalade

by Thane Prince
Other

How to make meat and potato pie

by Paul Hollywood
Main course

How to make meringues

by William Leigh
Cakes and baking

How to make pancakes

by Claire Thomson
Desserts

How to make pizza dough

by Patrick Ryan
Main course

How to make popcorn

by Emily Angle
Light meals & snacks

How to make preserved lemons

by Thane Prince
Other

How to make profiteroles

by Lesley Waters
Desserts

How to make rough puff pastry

by Claire Thomson
Other

How to make Scotch broth

by The Hairy Bikers
Main course

How to make shortbread

by Donal Skehan
Cakes and baking

How to make sourdough bread

by Patrick Ryan
Cakes and baking

How to make steak and ale pie

by Marcus Bean
Main course

How to make tahini

by Simon Wood
Other

How to make Thai green curry paste

by Mitch Tonks
Other

How to make Yorkshire puddings

by Allegra McEvedy
Side dishes
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