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Budget chilli con carne

by Richard Corrigan
Main course

Budget Christmas dinner

by Justine Pattison
Main course

Budget cottage pie with baked beans

by Daniel Clifford
Main course

Budget egg-fried rice

by Justine Pattison
Main course

Budget lasagne

by The Hairy Bikers
Main course

Budget spaghetti carbonara

by Allegra McEvedy
Main course

Budget special fried rice

by Justine Pattison
Main course

Budget turkey, pea and potato curry

by Justine Pattison
Main course

Budget vegetarian Christmas dinner

by Justine Pattison
Main course

Budget veggie bolognese

by Justine Pattison
Main course

Buffalo chicken burgers

by Chris Harrison
Main course

Buffalo kebabs with cauliflower coleslaw

by Nadiya Hussain
Main course

Buffalo tar kari

by Ameer and Nicole Limbu
Main course

Buffalo wings

by The Hairy Bikers
Main course

Bulgur wheat and beetroot salad with honey and goats' cheese

by Justine Pattison
Light meals & snacks

Bulgur wheat balls

by Sabrina Ghayour
Starters & nibbles

Bulgur wheat mujadara

by Andi Oliver
Side dishes

Bún chả inspired noodle bowl

by Rachel Phipps
Main course

Bundt cake

by Izy Hossack
Cakes and baking

Bunny chow

by Atul Kochhar
Main course

Bunny Mary

by Carmen O'Neal
Drinks and cocktails

Bunting cake

by Mari Williams
Cakes and baking

Buñuelos with apple and raspberry purée

by The Pigott Family
Desserts

Buñuelos with spiced guava syrup

by Rick Stein
Cakes and baking
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