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Chickpea and carrot tagine

by Saskia Sidey
Main course

Chickpea and cauliflower curry

by Sarah Cook
Main course

Chickpea and chestnut loaf

by Elly Curshen
Main course

Chickpea and chorizo stew

by Justine Pattison
Main course

Chickpea and mango salad

by Dr Saliha Mahmood-Ahmed
Side dishes

Chickpea and sweet potato coconut curry

by Sophie Whitbread
Main course

Chickpea burgers

by Justine Pattison
Main course

Chickpea chaatwich

by Sanjana Modha
Light meals & snacks

Chickpea curry

by The Hairy Bikers
Main course

Chickpea fattoush

by Saskia Sidey
Light meals & snacks

Chickpea flatbreads with tasty toppings

by Hemsley + Hemsley
Cakes and baking

Chickpea fritters

by Sarah Cook
Light meals & snacks

Chickpea pancakes with fennel and courgette salad

by Ben Tish
Light meals & snacks

Chickpea pasta (Ciceri e tria)

by Jane Baxter
Main course

Chickpea salad

by Priya Tew
Light meals & snacks

Chickpea stew with tomatoes and green chilli

by Bill Granger
Main course

Chickpea traybake pittas

by Rhiannon Lambert
Main course

Chickpea, spinach and egg curry

by Sunil Vijayakar
Main course

Chickpeas and Swiss chard with pan-fried cuttlefish and polenta fritta

by Theo Randall
Main course

Chickpeas with harissa and yoghurt

by Justine Pattison
Light meals & snacks

Chicory gratin

by Raymond Blanc
Main course

Chiffon pie

by Brendan Lynch
Cakes and baking

Chiles rellenos with salsa roja ‘risotto’

by Ixta Belfrage
Main course

Chilled courgette soup

by Liberty Fennell
Light meals & snacks
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