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Seasonal ingredients in September

The first oysters fresh off the boat are, frankly, irresistible, but the rest of September’s harvest can be saved for deep midwinter. Preserve apples and freeze blackberries for use in wintry fruit pies.

Damsons recipes
  • Damson cobbler
  • Hedgerow jelly
  • Damson jam
See all recipes using damsons (5)
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Showing 1 - 24 of 29recipes

Air fryer roasted tomato and pepper pasta

by Bianca Nice
Main course

Anari, nectarine and pistachio pancake

by Georgina Hayden
Brunch

Apple and blackberry crumble

by Hugh Fearnley-Whittingstall
Desserts

Apple and blueberry cobbler

by Colleen Bennett
Desserts

Apple and plum cake with rum caramel sauce

Cakes and baking

Apple bread pudding

by The Hairy Bikers
Desserts

Apple compôte

by Michael Caines
Desserts

Apple crumble cake

by Hattie Ellis
Cakes and baking

Apple crumble with star anise

by Tony Singh
Desserts

Apple sandwich cake

by Mary Berry
Cakes and baking

Apple sauce

by The BBC Food team
Other

Apple spice cake

by Simon Rimmer
Cakes and baking

Apple strudel

by Rick Stein
Cakes and baking

Apple tart 'Maman Blanc'

by Raymond Blanc
Cakes and baking

Apple tarte tatin

by Marcus Wareing
Cakes and baking

Apple tarte tatin

by Oliver Rowe
Desserts

Apple turnovers

by Liberty Mendez
Cakes and baking

Apple, blackberry and cinnamon chutney

by Lorraine Pascale
Other

Apple, cherry and marzipan pie

by Ruby Tandoh
Cakes and baking

Apple, date and ginger chutney

by Jo Pratt
Other

Apricot, carrot and almond jam

by Dan Lepard
Other

Arroz verde

by Rick Stein
Main course

Artichokes alla Romana

by Valentine Warner
Other

Aubergine curry

by Sunil Vijayakar
Main course
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