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Bring some sunshine to the table with a homemade tapas menu or holiday favourite, paella.
Spanish recipes
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Showing 1 - 8 of
8
recipes
Air fryer crispy chorizo and fish bake
by Justine Pattison
Main course
Ajo blanco
by The Hairy Bikers
Light meals & snacks
Albondigas
by Matt Tebbutt
Light meals & snacks
Andalucian pork with apricots, prunes and herbs, rolled in paprika
by James Martin
Main course
Angela's tapas – prawns, cod fritters, clams, padron peppers and chorizo
by Angela Hartnett
Light meals & snacks
Arroz mar y montaña ‘al horno’ with sherry alioli
by Owen Morgan
Main course
Arroz roja with langoustine
by Rick Stein
Main course
Arroz verde
by Rick Stein
Main course
Related dishes
Chilled soup
dish
Paella
dish
Related ingredients
Cava
ingredient
Chorizo
ingredient
Dulce de leche
ingredient
Manchego
ingredient
Octopus
ingredient
Olive oil
ingredient
Paprika
ingredient
Saffron
ingredient
Sardine
ingredient
Serrano ham
ingredient
Seville orange
ingredient
Sherry
ingredient
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