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Seasonal ingredients in August

Make August meals al fresco. Start with delicate scallops, then fire up the grill and barbecue sea bass, homemade burgers or courgettes. Finish with a simple plate of ripe apricots.

Redcurrant recipes
  • Easy trifle
  • Clementine and redcurrant almond cake
  • Meatballs with shaken redcurrants and pink peppercorn pickled cucumbers
See all recipes using redcurrant (22)
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Showing 1 - 5 of 5recipes

Quiche Lorraine

by James Martin
Main course

Quick apricot, apple and pecan loaf cake

by Delia Smith
Cakes and baking

Quick canapé crostini

by Lorraine Pascale
Starters & nibbles

Quick hot and sour noodle soup

by Ching-He Huang
Main course

Quick tomato and basil tart

by Merrilees Parker
Starters & nibbles
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