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Seasonal ingredients in August

Make August meals al fresco. Start with delicate scallops, then fire up the grill and barbecue sea bass, homemade burgers or courgettes. Finish with a simple plate of ripe apricots.

Pepper recipes
  • Salt cod fritters with burnt mango and pineapple salsa
  • Honey chilli beef with garlic lettuce
  • Boozy baked chicken with peppers
See all recipes using pepper (1252)
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Showing 1 - 22 of 22recipes

Air fryer roasted tomato and pepper pasta

by Bianca Nice
Main course

Anari, nectarine and pistachio pancake

by Georgina Hayden
Brunch

Apple and blackberry crumble

by Hugh Fearnley-Whittingstall
Desserts

Apple and blueberry cobbler

by Colleen Bennett
Desserts

Apple and blueberry pie

by James Martin
Desserts

Apple and plum cake with rum caramel sauce

Cakes and baking

Apple compĂ´te

by Michael Caines
Desserts

Apple crumble with star anise

by Tony Singh
Desserts

Apple elderflower cooler

by Emily Angle
Drinks and cocktails

Apple spice cake

by Simon Rimmer
Cakes and baking

Apple tart 'Maman Blanc'

by Raymond Blanc
Cakes and baking

Apple tart with blackberry sorbet

by Simon Rimmer
Desserts

Apple tarte tatin

by Oliver Rowe
Desserts

Apple, blackberry and cinnamon chutney

by Lorraine Pascale
Other

Apple, date and ginger chutney

by Jo Pratt
Other

Apricot, carrot and almond jam

by Dan Lepard
Other

Artichokes alla Romana

by Valentine Warner
Other

Aubergine curry

by Sunil Vijayakar
Main course

Aubergine parmigiana

by Donal Skehan
Main course

Aubergine satay skewers

by Simon Rimmer
Starters & nibbles

Avocado salad

by Rachel Phipps
Main course

Avocado toast with radish ceviche

by Nadiya Hussain
Light meals & snacks
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