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Party food recipes

Go beyond crisps and peanuts! From finger food and buffet ideas to cocktails and cakes, we've got easy party food recipes for every kind of event.
Vegetarian party food recipes

Keep everyone snacking with these easy veggie party food recipes.

Recipes include

  • Sage and panko crusted tofu bites with warm cranberry dip
  • Loaded black bean nachos
  • Tandoori tofu tikka with Mombasa chilli mango
See all recipes in this collection (48)
collection

Party food collections

Best homemade pizzas

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All things breaded

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Bar snack recipes

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Brilliant biscuit recipes

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Buffet recipes

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Chinese-inspired party food

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Chocolate cookie recipes

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Cocktail recipes

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Delicious dips

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Easy mezze platter

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Eurovision party ideas

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Gluten-free canapés and starters

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Kid's party recipes

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Non-alcoholic drink recipes

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Sport TV dinner recipes

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Tapas recipes

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The best brownie recipes

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Top taco recipes

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Vegan party food ideas

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Vegetarian party food recipes

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Party food recipes

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Showing 25 - 45 of 45recipes

Pork, lentil and veg sausage rolls

by Tom Kerridge
Main course

Posh chicken nuggets with kimchi mayo

by Anna Haugh
Starters & nibbles

Potato rosti quiche

by Nadiya Hussain
Light meals & snacks

Potato salad with pancetta

by Poppy O'Toole
Side dishes

Potato wafers with smoked salmon, watercress and horseradish cream

by Nick Nairn
Starters & nibbles

Potato wedges

Side dishes

Potsticker dumplings with dipping sauce

Starters & nibbles

Prawn and spring onion fritters

by Rick Stein
Starters & nibbles

Prawn cocktail sliders

by Annie Rigg
Light meals & snacks

Prawn croquetas

by Rick Stein
Light meals & snacks

Prawn toast with quick sweet chilli sauce

by Jeremy Pang
Light meals & snacks

Prawn, prosciutto and rosemary skewers

by Lorraine Pascale
Starters & nibbles

Prawns with garlic butter

Starters & nibbles

Prosciutto wrapped dates

by Seema Pankhania
Starters & nibbles

Prosciutto, mozzarella and fig pizza

by Lorraine Pascale
Main course

Puff pastry bites

by Emily Angle
Starters & nibbles

Puff pastry party canapés

by Sophie Wright
Starters & nibbles

Pulled beef brisket

by Tom Kerridge
Main course

Pulled pork

by Donal Skehan
Main course

Pulled pork with spicy coleslaw

by Simon Rimmer
Main course

Purple rain

by Jack Wakelin
Drinks and cocktails
  • 1
  • 2

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