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Seasonal ingredients in May

British classics pave the way to summer, led by majestic Jersey Royals and May’s crowning glory, asparagus. Make a meal of these seasonal big-hitters with tender young lamb and samphire.

Banana recipes
  • Mary Berry's banoffee pie
  • Plum and almond baked oats
  • Healthy banana split
See all recipes using banana (146)
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Chicory

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Crab

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Elderflower

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Gooseberry

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Jersey Royal potatoes

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Lamb

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Morel

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New potatoes

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Radish

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Spring onion

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Watercress

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Showing 1 - 8 of 8recipes

Watercress and pea soup

by James Martin
Light meals & snacks

Watercress soup

by Raymond Blanc
Light meals & snacks

White chocolate and ginger cheesecake

by Mary Berry
Cakes and baking

Whole strawberry and vanilla preserve

by Dan Lepard
Other

Wild garlic and langoustine pappardelle

by Anna Haugh
Main course

Wild garlic pesto

by Rachel Phipps
Other

Wild garlic soup with bacon-fat potatoes and sour cream

by Lisa Allen
Light meals & snacks

Wild sea trout with fresh peas and horseradish

by Bryn Williams
Main course
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