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Eid al-Fitr recipes

Celebrate Eid al-Fitr, the festival that marks the end of the holy month of Ramadan, with a fabulous feast.
Spinach borek pastries with tomato and pomegranate salad

These easy Turkish vegetarian borek are great as part of a mezze spread or tucked in a picnic or packed lunch. They'd also make perfect snacks for a party.

Light meals & snacks

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Showing 1 - 8 of 8recipes

Kachori chaat

by Maunika Gowardhan
Light meals & snacks

Kashmiri biryani

by Vivek Singh
Main course

Keema paratha

by Romy Gill
Light meals & snacks

Keema samosas (lamb samosas)

by Maunika Gowardhan
Light meals & snacks

Kerala king prawn and coconut curry

by Merrilees Parker
Main course

Keralan chicken curry

by Maunika Gowardhan
Main course

Kheer

by The Gangotra Family
Desserts

Kulfi ice cream bars

by Nadiya Hussain
Desserts

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