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Lemon juice recipes

Lemon drizzle traybake cake
by Mary Berry

Mary Berry's lemon drizzle traybake cake has been a hit since the 1960s, and this is the recipe she is most asked for when stopped in the street.

For this recipe you will need a 30x23cm/12x9in traybake tin.



Each serving provides 290 kcal, 4g protein, 38.5g carbohydrates (of which 25g sugars), 13.5g fat (of which 8g saturates), 0.7g fibre and 0.6g salt.

Cakes and baking

More lemon juice recipes

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Showing 25 - 36 of 36lemon juice recipes

Lemon rice

by Anjum Anand
Side dishes

Lemon sole goujons with mushy peas and sweet potato chips

by Gizzi Erskine
Main course

Lemon Swiss roll and amaretti trifle

by Jemma
Desserts

Lemon tendercake with blueberry compôte

by Nigella Lawson
Cakes and baking

Lentil and onion soup with crispy paneer tarka

by Matt Tebbutt
Main course

Linguine and clams with fennel and orange salad

by Gennaro Contaldo
Main course

Linzertorte

by The Hairy Bikers
Cakes and baking

London fog

by Carmen O'Neal
Drinks and cocktails

Long Island iced tea

by Miriam Nice
Drinks and cocktails

Low-carb pork burgers

by Ellis Barrie
Main course

Lucy’s strawberry slices

by Mary Berry
Cakes and baking

Luscious lemon Swiss roll cake

by The Hairy Bikers
Cakes and baking
  • 1
  • 2

Typically made with lemon juice

Posset

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