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Ground almonds recipes

Ground almonds can be used in baking, and work especially well in bakewell tarts and gluten-free cakes. They can also be used in vegan recipes to add texture.

Gluten-free apple and almond cake
by Mari Williams

This is an elegant, moist apple cake to be served in slim slices with a very fine cup of tea. It freezes brilliantly, too.

Cakes and baking

More ground almonds recipes

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Showing 25 - 34 of 34ground almonds recipes

Chunky apple crumble

by Lesley Waters
Desserts

Clementine and almond cake

by Rick Stein
Cakes and baking

Clementine and redcurrant almond cake

by Verity Genco
Cakes and baking

Clifton puffs

by The Hairy Bikers
Cakes and baking

Coconut biscuits

by Benjamina Ebuehi
Cakes and baking

Coffee and walnut battenberg cake

by Mary Berry
Cakes and baking

Courgette fritters with smoked salmon and tzatziki

by Donna Hay
Brunch

Courgette pakoras

by Romy Gill
Light meals & snacks

Courgette pasta

by Liberty Fennell
Main course

Creamy chicken korma

by Jo Pratt
Main course
  • 1
  • 2

Typically made with ground almonds

Frangipane

ingredient

Gluten-free flour

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Macaron

ingredient

Marzipan

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Other almond

Almond essence

ingredient

Almond extract

ingredient

Flaked almonds

ingredient

Nibbed almonds

ingredient
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