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Ground almonds recipes

Ground almonds can be used in baking, and work especially well in bakewell tarts and gluten-free cakes. They can also be used in vegan recipes to add texture.

Gluten-free apple and almond cake
by Mari Williams

This is an elegant, moist apple cake to be served in slim slices with a very fine cup of tea. It freezes brilliantly, too.

Cakes and baking

More ground almonds recipes

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Showing 1 - 7 of 7ground almonds recipes

Vanilla custard tart with Earl Grey prunes

by Angela Hartnett
Desserts

Vegan Christmas cake

by Sarah Cook
Cakes and baking

Vegan lemon drizzle cake

by Annie Rigg
Cakes and baking

Vegan marmalade Bakewell tart

by Matt Tebbutt
Cakes and baking

Vegan pizza

by Justine Pattison
Main course

Vegan prune and ginger tarts

by Hemsley + Hemsley
Desserts

Veggie sausage tray bake

by Dr Rupy Aujla
Main course

Typically made with ground almonds

Frangipane

ingredient

Gluten-free flour

ingredient

Macaron

ingredient

Marzipan

ingredient

Other almond

Almond essence

ingredient

Almond extract

ingredient

Flaked almonds

ingredient

Nibbed almonds

ingredient
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