by Helen Upshall

All the delightful flavours of a Bakewell tart in a warming, filling breakfast. These Bakewell baked oats are sure to be a new weekday winner! It's a great meal prep recipe to eat with a dollop of Greek yoghurt – see the recipe tips (below) for how to make in advance and reheat.

For this recipe you will need a food processor or blender.

Each serving provides 342 kcal, 11.9g protein, 38.1g carbohydrate (of which 21.2g sugars), 14.5g fat (of which 1.9g saturates), 5.8g fibre and 0.43g salt.

Brunch