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Lincolnshire and Suffolk
Episode 4 of 6
Rick tours James Dyson’s futuristic Lincolnshire farm, where strawberries are tended by robots. He discovers people aren't getting enough ‘brain food’, and he makes a mean bangers and mash.
Rick celebrates our food traditions, with sausages and plum bread in Lincolnshire. On a cutting-edge farm run by James Dyson, he meets robots picking strawberries that grow all year round. In Suffolk, there’s sourdough and fresh fish, and Rick finds out from Professor Michael Crawford about why people aren't getting enough ‘brain food’. He makes bangers and mash, strawberry sorbet and crab and sweetcorn soup.
Last on
Thu 31 Oct 202402:35
Credits
| Role | Contributor |
|---|---|
| Presenter | Rick Stein |
| Director | Colin Steele |
| Producer | Caroline Topliss |
| Editor | Lisa Forrest |
| Editor | Grant Hanson-Vaux |
| Executive Producer | Matt Bennett |
| Production Company | Shine TV |
