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Yorkshire
Episode 13 of 15
In Yorkshire, Rick discovers the history of the yorkshire pudding and how best to make it. He visits the UK's biggest tofu factory and cooks delicious veggie dishes at home.
In Yorkshire, Rick discovers the history behind the yorkshire pudding and how best to make this most famous of British foods. After Indian-style mushy peas in Leeds, he enjoys a pint of his favourite bitter and a chance to reminisce about his literary hero, John Betjeman, before visiting the UK’s biggest tofu factory. At home, Rick cooks two vegetarian dishes, tofu pad thai and paneer jalfrezi.
Last on
Thu 21 Aug 202518:30
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Credits
| Role | Contributor |
|---|---|
| Presenter | Rick Stein |
| Director | Matt Bennett |
| Producer | Caroline Topliss |
| Line Producer | Julie Gilmartin |
| Associate Producer | Sarah Stein |
| Director of photography | Chris Topliss |
| Editor | Matthew Watson |
| Editor | Christine Pancott |
| Executive Producer | Matt Bennett |
| Production Company | Shine TV |
