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Floyd's American PieEpisodes Episode guide
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San Francisco
6/6In Chinatown, Keith visits Star's Restaurant, where the owner cooks a dish with prawns.
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Texas
5/6Keith goes to a restaurant in Texas where breakfast is prepared for the truckers.
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Santa Fe
4/6Keith Floyd cooks pork with black beans for the local cowboys on a film set.
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Memphis
3/6Keith takes his culinary expertise to Memphis, where he spices up some fried chicken.
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Florida
2/6Keith cooks fish with caviar with chef Jean Louise Chaley.
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New Orleans
1/6Keith Floyd visits New Orleans - home of spicy Creole and Cajun cooking.
