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Seasonal ingredients in June

Strawberries are summer's stand-out sensation, but it's just not tennis without the rest of the seasonal berries. Broad beans, tomatoes and fresh peas are also unmissable in June.

Sardine recipes
  • Salsa verde side of salmon
  • Tomato and sardine crostata with courgette salad
  • Pasta with spicy sardine and tomato sauce
See all recipes using sardine (19)
Ingredient

Asparagus

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Banana

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Broad beans

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Chicken

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Chicory

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Crab

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Elderflower

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French beans

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Gooseberry

ingredient

Lamb

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Mackerel

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Mangetout

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New potatoes

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Peas

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Radish

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Raspberry

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Rocket

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Spring onion

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Strawberry

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Tomato

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Watercress

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Also good to eat now

Cranachan

by Mary Berry
Desserts

Nigel Slater's apple crumble with oats

by Nigel Slater
Desserts

Bacon cauliflower cheese

by The Hairy Bikers
Main course

Fluffy American pancakes

by Louisa Carter
Brunch

Stewed rhubarb

by Justine Pattison
Desserts

Perfect potato salad

by Jo Pratt
Side dishes

Mary Berry's elderflower cordial

by Mary Berry
Drinks and cocktails

Bang bang chicken

by Sunil Vijayakar
Main course

No-bake strawberry cheesecake

by Annie Rigg
Desserts

Lucy’s strawberry slices

by Mary Berry
Cakes and baking

Pesto

by William Leigh
Other

Griddled chicken with pesto

by Justine Pattison
Main course

Potato salad with lovage

by Valentine Warner
Side dishes

Quiche Lorraine

by James Martin
Main course

Creamy tomato soup

by The BBC Food team
Light meals & snacks

Courgette and butter bean salad

by Philippa Davis
Light meals & snacks

Rack of lamb with ‘spring on a plate’

by Julius Roberts
Main course

Prawn and courgette linguine with broad bean salad

by Gennaro Contaldo
Main course

Curranty cordial

by Jo Wesley and Avril Rogers
Drinks and cocktails

Raspberry and coconut cake

by Simon Rimmer
Cakes and baking

Strawberry mascarpone tart

by Nigel Slater
Desserts

Bacon and asparagus flan

by The Hairy Bikers
Main course

Chocolate-covered strawberries

by Philippa Davis
Desserts

Easy rhubarb cake

by Justine Pattison
Cakes and baking
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