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Seasonal ingredients in January

Forget cabbage soup: inject colour into a grey month with dazzling seasonal dishes. Pep up steamed puddings with January's star turns, Seville and blood oranges.

Pheasant recipes
  • Pheasant breasts with celeriac rostï
  • Pheasant stew
  • Ballywalter Wellington surprise
See all recipes using pheasant (22)
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Showing 25 - 38 of 38recipes

Smoked pancetta and lentil soup

by Tom Kerridge
Main course

Soothing chicken and pearl barley soup

by Dr Saliha Mahmood-Ahmed
Main course

Spiced aloo gobi traybake

by Rukmini Iyer
Main course

Spiced cauliflower with toasted coconut and red lentils

by Glynn Purnell
Starters & nibbles

Spiced slow-cooked mutton with Mexican chillies

by Thomasina Miers
Main course

Spicy mussels with chorizo and cider

by Donal Skehan
Main course

Sprouts, bacon and almonds

by Nigel Slater
Side dishes

St Lucia buns

by Paul Hollywood
Cakes and baking

Steak and kidney pudding

by The Hairy Bikers
Main course

Steak pasty

by The Hairy Bikers
Light meals & snacks

Steamed syrup sponge pudding

by The Hairy Bikers
Desserts

Stuffed mussels

by The Hairy Bikers
Light meals & snacks

Swede mash

by The BBC Food team
Side dishes

Swiss cheese fondue

Main course
  • 1
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