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Saturday Kitchen: 14/06/2025

14 June 2025
88 mins

Saturday Kitchen

Matt Tebbutt is joined by chefs Paul Ainsworth, Sam Evans and Shauna Guinn, and by special guest Sophie Ellis-Bextor, who hopes to eat her food heaven rather than her food hell.

Wine expert Olly Smith is on hand to show the perfect pairing for each dish. Carmen O'Neal is in the studio to celebrate World Gin Day, and we dive into the BBC food archives.

See all episodes from Saturday Kitchen (962)

Recipes from this episode

Martini dip

by Carmen O'Neal
Starters & nibbles

Negroni-glazed mixed nuts

by Carmen O'Neal
Starters & nibbles

Strawberry gin basil ice lollies

by Carmen O'Neal
Desserts

Crispy pork chop with burnt leeks and gherkin vinaigrette

by Matt Tebbutt
Main course

Roasted shrimps, squid and scallops with sautéed peppers

by Matt Tebbutt
Main course

Pearl barley risotto with spring vegetables

by Matt Tebbutt
Main course

Yardbird chicken with white barbecue sauce and slaw

by Sam Evans and Shauna Guinn
Main course

Cornish crab, black linguine and overnight tomatoes

by Paul Ainsworth
Main course

Related chefs

Carmen O'Neal

chef

Matt Tebbutt

chef

Sam Evans and Shauna Guinn

chef

Paul Ainsworth

chef
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