Best curry recipes
Learn how to make delicious curry from scratch with these tried and tested recipes. From basic curry pastes to epic curry recipes from brilliant chefs.
by Brin Pirathapan
Sausage meat is a really underrated protein for curries as cooks quickly and soaks up all of the delicious flavour in the sauce. Adding beans makes this a really substantial and filling curry.
Each serving provides 697 kcal, 27.3g protein, 34.1g carbohydrate (of which 5.6g sugars), 47.1g fat (of which 23.8g saturates), 13.3g fibre and 1.64g salt.
