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Georgia Sommerin
23-year-old returning chef, Georgia, is the youngest chef taking part in this year’s competition.
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She returns older and wiser, with a new title and Michelin star to show off, now working as Head Chef at Home in Penarth.
Georgia is the daughter of famed chef and previous competitor, James Sommerin. Having worked under him since the age of 13, she has had more years than most in a professional kitchen. Her classic cooking style is inspired by local Welsh produce, uplifting the areas where she grew up.
Georgia’s mission for GBM is to inspire female chefs to get into the industry, and to do what her dad couldn’t and make it all the way to the banquet!
Her menu celebrates famous Welsh S4C animation heroes, Superted and Fireman Sam.





