Tom 'Westy' Westerland

‘Westy’ is returning to light up the GBM competition again, after narrowly missing out on spot in the final the last time he competed.

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Restaurant	Knipe Grill at Gilpin Lake

Having been a fan of the show since the age of 15, he can’t wait to step back into the kitchen and showcase how his food has evolved.

Since last appearing on the show, Westy has followed his passion to cook with fire, working as Head Chef at Ember for two and a half years. Previously he worked for Hywel Jones at Lucknam Park (1*) for five years, before becoming his right hand man and Head Chef at The Brasserie (2 AA rosettes) two years ago. He is no stranger to titles, having previously won National Chef of Wales in 2018. Since filming, Westy has become Head Chef at Knipe Grill at Gilpin Lake House.

Westy cooks from the heart and believes that food should spark memories and make people happy. His food is fun and unique; he likes to take something classic and make it more interesting.

Westy’s menu draws inspiration from classic Welsh animations like Ivor the Engine.