Apple tart 'Maman Blanc'

Raymond Blanc makes apple tart with cream and calvados - easy to make, but so delicious.

09 November 2012

5 minutes

This clip is from

Raymond Blanc's Kitchen Secrets—Series 1, Apples

Baked apples with Calvados sauce
Duration: 04:02

Ceps tortellini with roasted nuts and sage butter—Series 1, Game and Mushrooms
Duration: 04:32
Raymond Blanc's basic chocolate mousse—Series 1, Chocolate
Duration: 03:21
Baked apples with Calvados sauce—Series 1, Apples
Duration: 04:02
Nut-free pesto recipe for pistou soup—Series 2, Summer Greens
Duration: 01:10