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Episode 4
Episode 4 of 8
It’s veggie week. The cooks level up vegetarian junk food and create a menu of meat alternatives for a packed-out hub, including two Team GB medal winners.
It’s veggie week. With over seven million Brits following a meat-free diet, plant-based cooking is big business in the UK.
The cooks level up vegetarian junk food and create a menu of meat alternatives for a packed-out hub, including Team GB medal winners Kai Whyte and Charlotte Henshaw.
In a tense Knives Out, the bottom two cooks must cook a frying pan pizza from scratch in just 15 minutes. At the end of the day, one more cook is sent packing, and just six cooks remain.
Last on
Tue 10 Jan 202301:05
Credits
| Role | Contributor |
|---|---|
| Presenter | Stacey Dooley |
| Presenter | Kayla Greer |
| Presenter | Big Zuu |
| Executive Producer | Mark Saben |
| Series Producer | Sue Agyeman |
| Series Producer | Tim Hancock |
Broadcasts
- Tue 28 Jun 202220:00
- Wed 29 Jun 202200:00
- Thu 30 Jun 202201:35
- Fri 1 Jul 202200:05
- Fri 1 Jul 202222:40
- Sat 2 Jul 202222:35
- Sun 3 Jul 202220:00
- Sun 3 Jul 202223:30
Mon 4 Jul 202222:40BBC One except Northern Ireland, Northern Ireland HD, Scotland, Scotland HD, Wales & 1 more- Mon 4 Jul 202223:10BBC One Wales, Wales HD, Scotland HD & Scotland only
- Mon 4 Jul 202223:40BBC One Northern Ireland & Northern Ireland HD only
- Tue 5 Jul 202200:35
- Mon 9 Jan 202319:00
- Tue 10 Jan 202301:05
