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The two remaining chefs cook their four-course menus again. But will they take on board their veteran’s advice as they serve their tributes to Britain’s music success?

The two remaining central chefs must cook their four-course menus again. But will they take on board their veteran’s advice as they serve their tributes to Britain’s music success?

The chefs need to impress the formidable judges - food writer Matthew Fort, restaurateur Oliver Peyton and broadcaster and cook Andi Oliver, as well as a guest judge - one of the pop stars the banquet will celebrate. Today they are joined by one of the UK’s most successful singer-songwriters, Ali Campbell from UB40.

29 minutes

Music Played

  • UB40

    Red Red Wine

  • Skepta

    Bad Boy

  • Cornershop

    Brimful of Asha

  • Sex Pistols

    God Save The Queen

  • Black Sabbath

    Paranoid

  • Roxy Music

    Love Is The Drug (1999 Digital Remaster)

  • The Stone Roses

    Fools Gold

Credits

RoleContributor
NarratorWendy Lloyd
ComposerDaniel Pemberton
JudgeOliver Peyton
JudgeAndi Oliver
JudgeMatthew Fort
Production ManagerJoanne Lees
Series ProducerAvril Beaven
Series ProducerPerjit Aujla
Executive ProducerSarah Eglin
EditorBilly Martin
EditorJames Hey
JudgeAli Campbell

Broadcasts

  • Fri 5 Apr 201920:00
  • Sat 6 Apr 201918:30
  • Wed 26 Jul 202314:15

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Meet the Chefs

Meet the Chefs

Learn about the chefs competing to cook at Great British Menu's 20th anniversary banquet.