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17/10/2015
James Martin presents the weekly cookery programme with help from top chefs Yotam Ottolenghi and Ramael Scully. Pop star Alesha Dixon faces her food heaven or food hell.
James Martin presents the weekly cookery programme with help from chefs Yotam Ottolenghi and Ramael Scully.
You can also enjoy great moments from the BBC food archive including clips from Rick Stein, Mary Berry, The Hairy Bikers and Antonio Carluccio.
Pop star Alesha Dixon faces her food heaven or food hell.
Wine expert Olly Smith chooses wine to match the dishes in the studio.
Last on
Sat 17 Oct 201510:00
This week's wines
Bourbon glazed spare ribs with smoked corn salad
Ara Single Vineyard Pinot Gris, from New Zealand
Waitrose, £10.99
Baked spider crab
Extra Special Palacio de Vivero Rueda, from Spain
Asda, £5.00
Turbot with Prosecco sauce, chanterelle mushrooms, roasted squash and samphire
Yalumba Y Series Viognier, from Australia
Sainsbury’s, from £7.25
Pear tarte Tatin with white chocolate ice cream and chocolate sauce
Hermits Hill Botrytis Semillon, from Australia
Marks and Spencer, £8.50
Ara Single Vineyard Pinot Gris, from New Zealand
Waitrose, £10.99
Baked spider crab
Extra Special Palacio de Vivero Rueda, from Spain
Asda, £5.00
Turbot with Prosecco sauce, chanterelle mushrooms, roasted squash and samphire
Yalumba Y Series Viognier, from Australia
Sainsbury’s, from £7.25
Pear tarte Tatin with white chocolate ice cream and chocolate sauce
Hermits Hill Botrytis Semillon, from Australia
Marks and Spencer, £8.50
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | Yotam Ottolenghi |
| Participant | Ramael Scully |
| Participant | Rick Stein |
| Participant | Mary Berry |
| Participant | Si King |
| Participant | Dave Myers |
| Participant | Antonio Carluccio |
| Participant | Alesha Dixon |
| Expert | Olly Smith |
| Production Company | Cactus TV |
Broadcast
- Sat 17 Oct 201510:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
