15/11/2014
James Martin presents the weekly live cooking show with guest chefs Glynn Purnell and Chris King. Singer Donny Osmond faces his food heaven or food hell.
James Martin presents the weekly live cooking show with guest chefs Glynn Purnell and Chris King.
Singer Donny Osmond faces his food heaven or food hell.
Plus great moments from Rick Stein, Great British Menu and the Two Greedy Italians.
Wine expert Peter Richards chooses wine to match the dishes in the studio.
Last on
This week's wines
Scallops with raw vegetables, almond satay and ponzu
Cliffhanger Riesling 2013 from Germany
Tesco £9.49
Salt cod brandade with seared squid
Taste the Difference Languedoc White 2013 from France
Sainsbury’s £8
Pot-roasted chicken with green chutney and zesty salad
Black Cottage Pinot Gris 2013 from Australia
Majestic from £9.74
Crispy aubergine and mozzarella with a classic tomato sauce
Pecorino Terre di Chieti 2013 from Italy
Waitrose £5.99
Broadcast
- Sat 15 Nov 201410:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
