
11/10/2014
James Martin presents the weekly live cooking show with guest chefs Madhur Jaffrey and Trine Hahnemann. Actor and film director Noel Clarke faces his food heaven or food hell.
James Martin presents the weekly live cooking show with guest chefs Madhur Jaffrey and Trine Hahnemann. Actor and film director Noel Clarke faces his food heaven or food hell.
Plus great moments from Rick Stein, the Great British Menu and the Two Greedy Italians.
Wine expert Peter Richards chooses wine to match the dishes in the studio.
Last on
This week's wines
Spelt, smoked salmon and spinach tart
Extra Special Pouilly Fumé 2013 from France
Asda £9
Flattened rice with poha potatoes
Miguel Torres Days of Summer Muscat from Chile
The Co-Operative £5.49
Roasted breast duck with baby vegetables and cherries
Settevigne Vino Rosso 2010 from Italy
Waitrose £7.99
Venison with kale, red cabbge purée, celeriac, baby beetroots, potato galette and blackberry sauce
Finca Resalso 2013 from Spain
Majestic from £8.99
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | Madhur Jaffrey |
| Participant | Trine Hahnemann |
| Expert | Peter Richards |
| Participant | Rick Stein |
| Participant | Gennaro Contaldo |
| Participant | Antonio Carluccio |
| Series Producer | James Winter |
Broadcast
- Sat 11 Oct 201409:45
