
26/04/2014
James Martin presents the weekly live cooking show, with recipes by world-class chefs Claude Bosi, Daniel Clifford and Elena Arzak. With wine expert Olly Smith.
James Martin presents the weekly live cooking show, with recipes by world-class chefs Claude Bosi, Daniel Clifford and Elena Arzak.
You can also enjoy great moments from Rick Stein, Celebrity MasterChef and Exploring China with Ken Hom and Ching-He Huang.
Wine expert Olly Smith chooses wine to match the dishes in the studio.
Last on
This week's wines
Steamed cod and mussels with carrot and orange butter
Paul Mas Estate Marsanne 2013, from France
Majestic from £6.66
Sautéed lambs liver, minted peas, potato purée, sherry vinegar sauce
Porcupine Ridge Syrah 2013, from South Africa
Sainsbury's £8
Terre di Chieti Pecorino 2012, from Italy
Marks & Spencer £9.99
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | Claude Bosi |
| Participant | Daniel Clifford |
| Participant | Elena Arzak |
| Expert | Olly Smith |
| Participant | Rick Stein |
| Participant | Ken Hom |
| Participant | Ching-He Huang |
| Series Producer | James Winter |
Broadcast
- Sat 26 Apr 201410:00
