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Scotland Fish

Great British MenuSeries 6
Episode 27 of 45

The chefs from Scotland - Tony Singh, Michael Smith and Philip Carnegie - pull out all the stops with their fish dishes, hoping to impress veteran chef Alan Murchison. Will he choose a seafood platter, Hebridean smoked salmon kedgeree or roasted langoustines with chilli jam?

30 minutes

Last on

Wed 9 Oct 201313:45
BBC Two Wales

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Scotland StarterSeries 6

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Scotland MainSeries 6

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Credits

Executive ProducerNicola Moody
Series ProducerTanya Gottlieb
ParticipantMichael Smith
ParticipantTony Singh
ParticipantPhilip Carnegie

Broadcasts

  • Tue 10 May 201118:30
    BBC HD & BBC Two
  • Tue 8 Oct 201314:15
    BBC Two except Wales
  • Wed 9 Oct 201313:45
    BBC Two Wales

Meet the Chefs

Meet the Chefs

Learn about the chefs competing to cook at Great British Menu's 20th anniversary banquet.