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Smoked paprika recipes

Paprika is a ground spice made from dried red peppers. Smoked paprika is a version where the peppers have been dried over wood fires to give a smoked flavour.

Chicken and chorizo paella
by Karen Mulholland

This chicken and chorizo paella is a hearty sharing dish that's easy to cook and serve in one dish. Using chorizo in your paella might not be the done thing everywhere, but if you like it, go with it!

Main course

More smoked paprika recipes

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Showing 1 - 4 of 4smoked paprika recipes

Deep fried calamari with garlic and lemon mayonnaise

by Jo Pratt
Main course

Deep-fried squid with spiced coconut spinach and chickpeas

by Matt Tebbutt
Main course

Devilled egg potato salad

by Rachel Phipps
Light meals & snacks

Dhahabiya

by Imad Alarnab
Light meals & snacks

Other paprika

Aleppo pepper

ingredient

Other spices

Ajwain

ingredient

Allspice

ingredient

Anise

ingredient

Annatto

ingredient

Asafoetida

ingredient

Baharat

ingredient

Caraway seeds

ingredient

Cardamom

ingredient

Cayenne pepper

ingredient

Chilli powder

ingredient

Cinnamon

ingredient

Cloves

ingredient

Coriander seeds

ingredient

Curry powder

ingredient

Fenugreek

ingredient

Five-spice powder

ingredient

Garam masala

ingredient

Ginger

ingredient

Harissa

ingredient

Juniper berries

ingredient

Mace

ingredient

Mixed spices

ingredient

Mustard

ingredient

Panch phoran

ingredient

Paprika

ingredient

Ras-el-hanout

ingredient

Saffron

ingredient

Star anise

ingredient

Sumac

ingredient

Turmeric

ingredient

Black cardamom

ingredient
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