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Chicken Caesar salad
Fruit and vegetables
2
cos lettuces
2
garlic
cloves
salt and
pepper
Tins, packets and jars
1 anchovy fillet
2 tsp
Dijon mustard
Cooking ingredients
150ml/5fl oz extra virgin
olive oil
Baking and patisserie
2 thick slices
white bread
, cubed
Dairy, eggs and chilled
knob of
butter
2
eggs
, yolks only
75g/3oz
parmesan
, grated
Meat, fish and poultry
4 slices of speck (or
prosciutto
)
2
chicken breasts
, bone and skin removed
Other
75ml/3fl oz
white wine
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