BBC Homepage
Skip to content
Accessibility Help
Your account
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
More menu
More menu
Search BBC
Home
News
Sport
Earth
Reel
Worklife
Travel
Culture
Future
Music
TV
Weather
Sounds
Close menu
BBC Food
All Food
Home
Recipes
Budget Recipes
Chefs
Stories
Diets
Programmes
Techniques
My Food
More
Recipes by category
In Season
Occasions
Cuisines
Ingredients
Dishes
Collections
Collections
Easy chicken
Easy soups
Easy lunches
Quick dinners
Slow cooker
Air fryer
15-minute healthy
Everyday vegetarian
High protein
Low-carb
Popular recipes
Pancakes
American pancakes
Banana bread
Apple crumble
Cheesecake
Victoria sponge
Chocolate brownies
Chocolate cake
Flapjacks
Yorkshire pudding
Butternut squash soup
Cauliflower cheese
Cottage pie
Chilli con carne
Toad in the hole
Lasagne
Spaghetti bolognese
Spaghetti carbonara
Search
Cauliflower cheese soup
Fruit and vegetables
1 large
onion
, finely chopped
1 stick
celery
, finely chopped
1
garlic
clove, crushed
500g/1lb 2oz trimmed
cauliflower
florets, cutin 3cm/1¼in chunks
1 medium-sized
floury potato
, such as Maris Piper, peeled and roughly chopped
¼ tsp
garlic
granules
1 tbsp finely snipped
chives
Tins, packets and jars
1 tsp
Dijon mustard
1 tsp
Worcestershire sauce
(optional)
Cooking ingredients
1 tbsp
olive oil
pinch
cayenne pepper
1
bay leaf
400ml/14fl oz
vegetable stock
(from bouillon powder)
salt and freshly ground
black pepper
2 tbsp
olive oil
Dairy, eggs and chilled
25g/1oz unsalted
butter
400ml/14fl oz full-fat
milk
100g/3½oz mature
cheddar
, grated
50g/1¾oz mature
cheddar
, grated
Other
3 x 1cm/½in thick slices
sourdough bread
Back to recipe
You might also like:
news
|
sport
|
weather
|
worklife
|
travel
|
future
|
culture
|
world
|
business
|
technology
