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Spring Kitchen with Tom Kerridge

Join chef Tom Kerridge for this sister show to Saturday Kitchen, celebrating the very best of spring food with celebrity guests and delicious recipes.

EpisodesRecipes
Showing 1 - 10 of 10recipes

Watercress soup with garlic croûtons and soft pickled quails’ eggs

by Tom Kerridge
Light meals & snacks

Lemon and tarragon pulled pork with walnut mayonnaise

by Tom Kerridge
Main course

Grilled sardines with samphire and lettuce

by Tom Kerridge
Main course

Spatchcock poussin with couscous salad

by Tom Kerridge
Main course

Spring asparagus and poached egg

by Tom Kitchin
Light meals & snacks

Courgette and cheddar tart

by Tom Kerridge
Main course

Fresh farfalle with spinach, gorgonzola and walnuts

by Angela Hartnett
Main course

Gnocchi with wild rocket

by Gennaro Contaldo
Main course

Fried lamb breast

by Tom Kerridge
Starters & nibbles

Braised lamb shank with bay and borlotti beans

by Tom Kerridge
Main course
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