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Vaisakhi recipes

Vaisakhi (or Baisakhi) is a double celebration to mark the spring festival and the founding of the Sikh religion. Celebrate nature's bounty with a banquet of dishes, from spicy tandoori treats to cool lassi and sweet kheer.
Delicious dal recipes

Don't be without a dal on your Baisakhi feast table. How spicy will you go?

Recipes include

  • Tarka dal
  • Sri Lankan dal with coconut and lime kale
  • Dal makhani
See all recipes in this collection (24)
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Vaisakhi collections

Indian breads

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Indian family feasts

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Indian vegetarian recipes

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Vaisakhi recipes

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Showing 1 - 8 of 8recipes

Gajar ka halwa (carrot halwa)

by Maunika Gowardhan
Desserts

Garam masala

by Madhur Jaffrey
Other

Garlic and coriander naan

by Anjum Anand
Cakes and baking

George's dal

by George and Fran Alagiah
Main course

Goat biryani

by Nadiya Hussain
Main course

Gobi 65

by Matt Tebbutt
Starters & nibbles

Grilled chicken shatkora with pickle and chapatis

by Nadiya Hussain
Main course

Guava kulfi with tropical fruit salad

by Sejal Sukhadwala
Desserts

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Paratha

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Samosa

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Vegetable curry

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Related ingredients

Basmati rice

ingredient

Chana dal

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Ghee

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Ginger

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Lentils

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Mung dal

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Okra

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Urid dal

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