Tomato pasta recipes
Tomato and pasta is a marriage made in heaven. There are many classics, bolognese, arrabiatta and puttanesca to name a few, but we've included plenty of new ideas too.
by Rhian Melvin
This speedy pasta dinner takes inspiration from a Bloody Mary cocktail, with tomato purée, vodka, Tabasco and celery salt creating a punchy sauce. It only uses a handful of ingredients and is ready in around 15 minutes.
Each serving provides 470 kcal, 15g protein, 62.7g carbohydrate (of which 5.6g sugars), 10g fat (of which 1.6g saturates), 1.7g fibre and 0.12g salt.
