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Rick Stein’s vegetarian recipes

Trust in Rick Stein for vibrant vegetarian food from all over the world. Italian, Mexican, Indian and more, choose between some of the chef's best veggie recipes.
Egg coconut masala curry (egg moilee)
by Rick Stein

This is a nice, simple vegetarian egg curry with a delicate coconut masala. The whole eggs are fried first then finished off in the curry.

Main course

Potato, cheese and spinach filo pie

by Rick Stein
Main course

Gigantes with tomatoes and greens

by Rick Stein
Main course

Paneer jalfrezi

by Rick Stein
Main course

Easy patatas bravas

by Rick Stein
Light meals & snacks

Stuffed vegetables

by Rick Stein
Main course

Cheese and mushroom buckwheat pancakes

by Rick Stein
Brunch

Cornish briam (roasted vegetable traybake)

by Rick Stein
Side dishes

Freekeh salad

by Rick Stein
Side dishes

Mushroom and broccoli stir fry

by Rick Stein
Main course

Fried eggs and green salsa on tortilla chips (chilaquiles)

by Rick Stein
Brunch

Sambar

by Rick Stein
Main course

Dry curry of cabbage, carrot and coconut (Thoran)

by Rick Stein
Main course

Potato and pea curry

by Rick Stein
Main course

Pasta with almond, basil and pecorino pesto (pesto alla Trapanese)

by Rick Stein
Main course

Cheese and chive scones with pear and honey

by Rick Stein
Cakes and baking

Twice-baked goats' cheese and thyme soufflés

by Rick Stein
Starters & nibbles

Halloumi saganaki

by Rick Stein
Light meals & snacks

Gouda quesadillas with caramelised apples and onions

by Rick Stein
Light meals & snacks

Hot red chilli sauce

by Rick Stein
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