Potato sides for your Sunday roast
They might be a side dish on Sunday but, let's fact it, potatoes are the real star of the show.
by Jesse Jenkins
The crispiest Maris Pipers are roasted with rosemary, Parmesan and garlic and then finished off with a herb and lemon oil for maximum flavour. The perfect side for roast chicken or turkey.
Each serving provides 121 kcal, 0.1g protein, 0.2g carbohydrate (of which 0g sugars), 14g fat (of which 0.9g saturates), 0g fibre and 0g salt.
