Easy Japanese
Think Japanese is a hard cuisine? Think again. We've selected 10 simple recipes for ramen, teriyaki, yakitori and even a quick sushi. No excuses!
by Justine Pattison
Serve the family something different for dinner: a rich miso and mushroom broth with golden tofu and soft-boiled eggs.
This meal provides 550 kcal, 33g protein, 45g carbohydrate (of which 4.5g sugars), 27g fat (of which 5.7g saturates), 6g fibre and 4g salt per portion.
