Episode 7
Rick explores one of Cornwall’s hidden secrets, the secluded and stunning Fowey Estuary. Later on, he makes a delicious pancake with a wild blackberry compote and Cornish clotted cream.
Rick explores one of Cornwall’s hidden secrets, the secluded and stunning Fowey Estuary, joining his friend on a boat trip to learn about the history of the area and getting a unique view of the beautiful buildings along the river bank.
Downstream, after a meal of crab scotch eggs at a fashionable new restaurant, Rick discovers that the historic town of Fowey was once a hotbed of piracy. Just above the town is a family making a prize-winning Cornish vodka, which Rick uses to make a delicious pancake with a wild blackberry compote and Cornish clotted cream.
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"A great feast of beasts and vegetables"
Duration: 00:25
Music Played
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Gary Barlow
Let Me Go
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London Grammar
Shyer
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Alida
Some of Us
Credits
| Role | Contributor |
|---|---|
| Presenter | Rick Stein |
| Director | Matt Bennett |
| Executive Producer | Tom Hutchings |
| Production Manager | Julie Gilmartin |
| Editor | Christine Pancott |
| Director of photography | Chris Topliss |
| Camera Assistant | Martin Willcocks |
| Sound | Pete Underwood |
| Dubbing Editor | Tom Edwards |
| Production Company | Shine TV Ltd |


