18/01/2020
Matt Tebbutt and chefs Atul Kochhar and Niklas Ekstedt are joined by special guest Ben Elton. There are great moments from the BBC food archive, including clips from Rick Stein, Keith Floyd, Nigel Slater and Nigella Lawson, and drinks expert Helen McGinn picks the wines to go with the studio dishes.
Last on
Music Played
Timings (where shown) are from the start of the programme in hours and minutes
![]()
00:41The Stranglers
Waltzinblack
![]()
01:01Gotye
Learnalilgivinanlovin
![]()
01:02Coldcut
Man In The Garage (Lemon Jelly Remix)
Remix Artist: Lemon Jelly.![]()
01:04The Karminsky Experience
Exploration
![]()
01:06Ellie Goulding
The Writer
![]()
01:07Efterklang, Rasmus Stolberg
Modern Drift
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01:17Pixie Lott
Cry Me Out
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01:19Jr. Walker & the All Stars
Tally Ho!
This week's wines
Monkfish curry
Saint Clair Estate Selection Pinot Noir, 2018, New Zealand
Majestic , from £9.99
Charred leeks, trout roe and venison with fried potatoes
Orange Natural Wine, 2018, Romania
Asda, £6.25
Toad in the hole with onion gravy and mash potato
Yalumba Organic Shiraz, 2018, Australia
Waitrose, from £7.49
Roast haddock with celeriac, fennel, capers and balsamic brown
butter
Voyage au Sud Vermentino, 2018, France
Waitrose, £5.99
Credits
| Role | Contributor |
|---|---|
| Presenter | Matt Tebbutt |
| Interviewed Guest | Ben Elton |
| Series Producer | Charlotte Collins |
| Executive Producer | Amanda Ross |
| Assistant Producer | James Bedwell |
| Production Coordinator | MJ Andarcia-Bravo |
| Production Company | Cactus TV |
Broadcast
- Sat 18 Jan 202010:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
