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Kitchen Cafe Classics: Pies

Neil Forbes, Sue Lawrence and Martin Burns celebrate traditional pies, while Flora Shedden tries her first Forfar bridie, and Kirsten Gilmour gives the Scotch pie a Kiwi twist.

Food fashions come and go, and even classic recipes will wax and wane, but the pie remains a passionate favourite with so many of us. Neil Forbes is joined by Sue Lawrence and Martin Burns to celebrate the Scottish pie tradition, while Flora Shedden investigates the story of the Forfar bridie. And Ghillie Basan meets Kirsten Gilmour to give the Scotch pie a Kiwi twist.

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28 minutes

Last on

Sun 5 Apr 202006:30
BBC Radio Scotland

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Broadcasts

  • Thu 2 Nov 201713:30
    BBC Radio Scotland
  • Sun 5 Nov 201707:30
    BBC Radio Scotland
  • Thu 25 Oct 201813:30
    BBC Radio Scotland except Highlands and Islands
  • Sun 28 Oct 201807:30
    BBC Radio Scotland except Highlands and Islands
  • Sun 5 Apr 202006:30
    BBC Radio Scotland except Highlands and Islands

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