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16/01/2016
James Martin presents the weekly cookery programme with help from chefs John Torode and Cary Docherty. Actress Georgia May Foote faces her food heaven or her food hell.
James Martin presents the weekly cookery programme with help from chefs John Torode and Cary Docherty.
Actress Georgia May Foote faces her food heaven or her food hell.
Plus great moments from the BBC food archive, including clips from Rick Stein, The Hairy Bikers, John Torode and Brian Turner.
Wine expert Olly Smith picks the wines to go with the studio dishes.
Last on
Sat 16 Jan 201610:00
This Week's Wines and Recipes
Curry Mee
Waimea Pinot Gris 2015, from New Zealand
Majestic from £9.99
Pork with pomme purée and charcutière sauce
Zalze Reserve Chenin Blanc 2013, from South Africa
Sainsbury’s £10
Chicken Kiev with a seasonal salad, garlic and cheese croutons
Wine Atlas Grillo 2014, from Italy
Asda £4.97
Moussaka with griddled courgettes
Extra Special Dão 2013, from Portugal
Asda £5.00
Waimea Pinot Gris 2015, from New Zealand
Majestic from £9.99
Pork with pomme purée and charcutière sauce
Zalze Reserve Chenin Blanc 2013, from South Africa
Sainsbury’s £10
Chicken Kiev with a seasonal salad, garlic and cheese croutons
Wine Atlas Grillo 2014, from Italy
Asda £4.97
Moussaka with griddled courgettes
Extra Special Dão 2013, from Portugal
Asda £5.00
Credits
| Role | Contributor |
|---|---|
| Presenter | James Martin |
| Participant | John Torode |
| Participant | Cary Docherty |
| Participant | Georgia Foote |
| Participant | Rick Stein |
| Participant | Si King |
| Participant | Dave Myers |
| Participant | Brian Turner |
| Expert | Olly Smith |
| Editor | James Winter |
| Production Company | Cactus TV |
Broadcast
- Sat 16 Jan 201610:00
The latest recipes from Saturday Kitchen
Head to the BBC Food site.
